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Big Little Thoughts
musings about life and food
By Ria Elciario · Launched a year ago
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spicy glazed tofu
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for when you're feeling snacky and spicy
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spinach & herb sauce
*chef's kiss*
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baked barbecue tofu
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a comforting noodle soup
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your food doesn't always need black pepper
i'm just telling the truth
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introducing: the food film club
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saved for inspo
1
spicy fried cannellini beans
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See all popular
Big Little Thoughts
musings about life and food
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